List of articles № 20
How to Get a Cat to Drink More Water if It Eats Dry Food.
As a veterinary nutritionist, I emphasize that adequate water intake is a non‑negotiable factor in feline health. Cats evolved from desert‑dwelling ancestors; their kidneys are adapted to conserve moisture, yet modern dry‑food diets provide only minimal fluid.. Date latest changes: 2025-10-02 00:58
The Most Honest Cat Food Manufacturer Has Been Found.
The pet‑food market has shifted from price‑driven purchasing to a focus on ingredient sourcing, manufacturing practices, and third‑party verification. Consumers now request detailed disclosures about protein origins, additive levels, and supply‑chain audits.. Date latest changes: 2025-10-02 00:58
This Vegetable Protein in Food Is Completely Useless for a Cat.
Veterinary nutrition research confirms that domestic cats are obligate carnivores, requiring nutrients that originate primarily from animal tissue. Their metabolism depends on high levels of taurine, arachidonic acid, vitamin A, and specific amino acids such as arginine, which are abundant in animal muscle and organ meat but scarce in plant sources.. Date latest changes: 2025-10-02 00:58
Why Even Veterinarians Make Mistakes When Choosing Food.
Veterinary curricula often allocate limited hours to animal nutrition, leaving graduates with a superficial grasp of dietary science. Core courses prioritize anatomy, pathology, and pharmacology, while comprehensive modules on formulation, nutrient bioavailability, and species‑specific feeding guidelines receive marginal attention.. Date latest changes: 2025-10-02 00:58
How Not to Become a Victim of Marketing When Buying Kitten Food.
Emotional appeals dominate kitten‑food advertising, using adorable photographs, heart‑warming stories, and urgent warnings to trigger a caregiver’s affection and anxiety. These cues bypass rational analysis, encouraging purchases based on sentiment rather than nutritional facts.. Date latest changes: 2025-10-02 00:58
Dangerous Parasites Found in «Fish» Flavored Food: Be Careful.
As a parasitology specialist, I assess the risk posed by helminths and protozoa that can survive in processed products mimicking marine flavors. These organisms originate from raw fish, crustaceans, or amphibian sources used in flavor extracts.. Date latest changes: 2025-10-02 00:58
This Ingredient Is as Essential as Air for an Aging Cat.
The nutrient in question supports cellular repair, immune function, and joint health in senior felines. Deficiency accelerates muscle loss, compromises organ resilience, and heightens susceptibility to infections. Protein synthesis: The compound supplies amino acids required for rebuilding muscle fibers that naturally decline with age.. Date latest changes: 2025-10-02 00:58
Why You Shouldn't Mix Foods From Different Manufacturers.
As a food safety specialist, I examine how ingredients from distinct producers interact when combined in a single meal. Compatibility hinges on three scientific dimensions: microbial ecosystems, ingredient chemistry, and processing residues.. Date latest changes: 2025-10-02 00:58
The Secret to a Shiny Coat Revealed: It's All About One Supplement.
As a veterinary nutrition specialist, I observe that owners frequently base coat‑care decisions on inaccurate assumptions. These assumptions limit the effectiveness of any grooming regimen and prevent the coat from achieving its full luster.. Date latest changes: 2025-10-02 00:58
«Preservative-Free» Food: The Main Lie on the Packaging.
Consumers equate the word “natural” with safety, freshness, and the absence of synthetic additives. The market response is a rapid expansion of labels that proclaim “preservative‑free,” even when the product contains ingredients that fulfill the same functional role under different names.. Date latest changes: 2025-10-02 00:58
How to Tell That a Manufacturer Skimped on Meat Quality.
When evaluating processed meat, the first visual cue is the product’s hue. Fresh, well‑handled cuts display a uniform, deep pink or ruby shade, depending on species. A washed‑out, grayish, or brown tint often signals oxidation, prolonged storage, or the inclusion of lower‑grade muscle tissue.. Date latest changes: 2025-10-02 00:58
If a Cat Vomits After Eating – One Component in the Food Is to Blame.
Veterinary nutrition specialists recognize that post‑meal vomiting often signals a specific dietary component rather than a random event. Identifying the underlying factor enables targeted adjustments and prevents recurrence. Common triggers include:. Date latest changes: 2025-10-02 00:58
This Type of Fat in Food Provokes Obesity in Neutered Cats.
As a veterinary nutrition specialist, I observe a steady increase in body condition scores among neutered felines. Epidemiological surveys from the past decade show that more than 30 % of neutered cats in urban households exceed ideal weight thresholds, compared to less than 15 % of intact counterparts.. Date latest changes: 2025-10-02 00:58
Why It's Important to Pay Attention to Phosphorus in the Food's Composition.
Phosphorus is a mineral required for the structural integrity of bones and teeth; approximately 85 % of the body’s phosphorus stores reside in the skeletal system, providing the hydroxy‑apatite matrix that confers rigidity. In cellular metabolism, phosphorus forms the backbone of adenosine triphosphate (ATP), the universal energy carrier.. Date latest changes: 2025-10-02 00:58
The Most Useless Cat Food According to Nutritionists Has Been Found.
As a veterinary nutritionist, I assess feline diets with a focus on measurable outcomes. Recent analysis identified a commercial cat food that lacks essential nutrients, confirming that not all marketed products meet the physiological requirements of cats.. Date latest changes: 2025-10-02 00:58
Stop Poisoning Your Pet: A «Blacklist» of Ingredients in Foods.
Pet owners must decipher ingredient lists to keep diets safe. Labels provide the only reliable source of information about what a product contains, and they reveal substances that can be toxic to dogs, cats, and other companions. First, locate the ingredient panel on the front or back of the package.. Date latest changes: 2025-10-02 00:58
How to Tell From a Blood Test That the Food Is Not Suitable for Your Cat.
Feline nutrition directly influences the parameters measured in routine blood work. Adequate protein intake supports muscle maintenance and liver function, reflected in stable alanine aminotransferase (ALT) and aspartate aminotransferase (AST) levels.. Date latest changes: 2025-10-02 00:58
This Cereal in Food Is the Cause of 90% of Food Allergies.
The cereal most commonly implicated in allergic reactions dominates the landscape of food‑induced hypersensitivity. Epidemiological surveys across North America, Europe, and Asia consistently identify this grain as the trigger in roughly nine out of ten reported cases.. Date latest changes: 2025-10-02 00:58
The Truth About «Probiotics» in Cat Food.
A balanced gut ecosystem underpins feline health. The microbial community in a cat’s intestines regulates nutrient absorption, immune signaling, and barrier integrity. Disruption of this environment can lead to digestive upset, reduced nutrient efficiency, and heightened susceptibility to infection.. Date latest changes: 2025-10-02 00:58
Why Cats Love the Gravy in Wet Food So Much: The Secret Is Revealed.
Cats are drawn to the liquid component of canned meals because it activates multiple sensory pathways. The aqueous matrix carries volatile compounds that disperse rapidly, creating a pronounced aroma that reaches the olfactory receptors more efficiently than dry kibble.. Date latest changes: 2025-10-02 00:58
An Ingredient That Causes Premature Aging in Cats Has Been Found.
The research team identified a previously unrecognized chemical contaminant in commercial feline diets that accelerates physiological decline. Early laboratory screening revealed a dose‑dependent correlation between exposure and markers of senescence, prompting a focused field investigation.. Date latest changes: 2025-10-02 00:58
Commercial Food or a «Natural» Diet: Veterinarians Have Settled the Dispute.
As a veterinary nutrition specialist, I observe a rapid shift in how pet owners source protein, fat, and micronutrients for dogs and cats. Traditional kibble, formulated to meet established nutrient profiles, now competes with diets labeled “raw,” “whole‑food,” or “minimally processed.. Date latest changes: 2025-10-02 00:58
How Manufacturers Overstate the Class of Their Food.
The food industry routinely advertises products as belonging to superior nutritional categories, creating a perception that exceeds the actual composition. This practice relies on selective labeling, ambiguous terminology, and strategic placement of health‑related claims.. Date latest changes: 2025-10-02 00:58
This Food Slowly Destroys Your Cat's Immune System.
As a veterinary nutrition specialist, I analyze the ingredients most frequently found in commercial cat foods and assess their long‑term effects on feline immunity. Soy protein isolate - provides inexpensive protein but contains antinutrients that interfere with nutrient absorption and may provoke inflammatory responses.. Date latest changes: 2025-10-02 00:58
Hidden Salt: How Manufacturers Disguise Excess Sodium.
As a nutrition scientist, I observe that excessive sodium often appears in packaged foods under non‑obvious labels. Manufacturers replace visible salt with ingredients such as sodium bicarbonate, monosodium glutamate, sodium nitrate, and flavor enhancers that contribute comparable sodium levels.. Date latest changes: 2025-10-02 00:58
Why Your Cat Has Bad Breath: Change the Food, Don't Scold the Pet.
As a veterinary nutrition specialist, I observe that most cases of feline halitosis trace directly to the cat’s diet. Poor-quality ingredients, excessive carbohydrates, and certain protein sources create conditions that favor bacterial growth and plaque formation, leading to unpleasant breath.. Date latest changes: 2025-10-02 00:58
This «Protein Source» Is Actually Horns and Hooves.
The term “protein source” designates any material that supplies dietary or industrial protein. In the case under discussion, the source consists of keratinous tissues-specifically horns and hooves-derived from ruminant animals. These structures are composed primarily of fibrous protein (α‑keratin) that resists degradation, yet can be hydrolyzed into amino acids through controlled processing.. Date latest changes: 2025-10-02 00:58
How Buyers Are Deceived With the «GMO-Free» Label.
The term “GMO‑free” is employed to convey a set of expectations that extend beyond a simple absence of genetically engineered ingredients. It suggests that the product originates from conventional breeding methods, that no DNA has been altered through modern biotechnology, and that the food aligns with a perception of naturalness.. Date latest changes: 2025-10-02 00:58
A Food That Solves the Problem of Constipation in Cats Has Been Found.
Feline constipation affects a substantial proportion of domestic cats, with veterinary surveys indicating that 5-15 % of adult cats experience at least one episode annually. Incidence rises sharply in senior animals; cats over ten years of age present a prevalence near 20 %, reflecting age‑related motility decline and reduced water intake.. Date latest changes: 2025-10-02 00:58
Carcinogen Detected in Foods for Neutered Cats.
As a veterinary nutrition specialist, I emphasize that neutering induces predictable physiological shifts that reshape dietary requirements. Hormonal loss reduces basal metabolic rate, often resulting in incremental weight gain when caloric intake remains unchanged.. Date latest changes: 2025-10-02 00:58
This Label on the Food Packaging Is a Direct Deception of the Buyer.
As a food‑labeling specialist, I define the purpose of a label as the conduit through which producers communicate specific, regulated information to the purchaser. The primary functions are: Identify the product and its origin. List ingredients, allergens, and nutritional values required by law.. Date latest changes: 2025-10-02 00:58
Why Vets Secretly Feed Their Pets This Specific Food.
Veterinarians who choose a particular homemade diet for their own animals often encounter persistent myths about store‑bought pet foods. These misconceptions can influence owners’ decisions and obscure the reasons professionals sometimes prefer a tailored formula.. Date latest changes: 2025-10-02 00:58
Never Mix These Two Types of Food: The Consequences Are Terrible.
Food synergy occurs when nutrients in one ingredient enhance the absorption, metabolism, or functional impact of nutrients in another. A classic example is the pairing of vitamin C with plant‑based iron; the acid environment created by vitamin C converts ferric iron to the more readily absorbed ferrous form.. Date latest changes: 2025-10-02 00:58
How to Tell From the Litter Box Condition That the Food Is Unsuitable.
A balanced diet provides the nutrients required for optimal metabolism, immune function, and gastrointestinal health. When a pet receives adequate protein, fats, carbohydrates, vitamins, and minerals, digestive efficiency improves, leading to consistent stool formation and predictable elimination patterns.. Date latest changes: 2025-10-02 00:58
«Made from Chicken»: The Shocking Truth About Raw Materials for Cat Food.
The label “Made from Chicken” attracts cat owners because it conveys a simple, recognizable protein source. Consumers associate chicken with naturalness, safety, and high nutritional value, which aligns with their desire to provide wholesome meals for pets.. Date latest changes: 2025-10-02 00:58
This Flavoring in Cat Food Causes Heart Problems in Cats.
The ingredient at issue is a synthetic meat‑derived flavor enhancer known chemically as diacetyl‑propionate, frequently added to feline wet foods to intensify palatability. Manufacturers incorporate it at concentrations ranging from 0.2 % to 0.. Date latest changes: 2025-10-02 00:58
Throw It Out Immediately: Food With This Expiration Date Is Dangerous.
Understanding the distinction between sell‑by, use‑by, and best‑by dates is essential for preventing foodborne illness. These labels serve different regulatory and commercial purposes; confusing them can lead to consumption of unsafe products.. Date latest changes: 2025-10-02 00:58
How to Feed a Cat a «Holistic» Class Diet on a Budget.
A holistic diet for cats integrates whole‑food ingredients, balanced nutrients, and natural supplements to support physiological functions, immune resilience, and overall well‑being. Unlike diets that rely heavily on isolated protein powders or synthetic additives, a holistic approach prioritizes minimally processed components that retain their natural bioactive compounds.. Date latest changes: 2025-10-02 00:58
The Three Main Myths About Dry Food That People Still Believe.
Dry food refers to any edible product that contains minimal moisture, typically less than 10 percent water by weight. The low water content is achieved through dehydration, baking, extrusion, or other thermal processes that remove or limit moisture during manufacturing.. Date latest changes: 2025-10-02 00:58
A Manufacturers' Conspiracy: Why All «Good» Foods Are So Alike.
The concept of the paradox of choice explains why consumers encounter a seemingly endless array of “healthy” products yet experience reduced satisfaction and decision fatigue. In the marketplace, major food producers align their portfolios around a narrow set of flavor profiles, nutritional claims, and packaging conventions.. Date latest changes: 2025-10-02 00:58